Item number: 1772611
Genuine, feel-good cuisine is not defined by complicated preparation methods but by the quality of its ingredients and a tried and tested recipe. Just like the salmon in a creamy dill sauce from Dallmayr. This fish is cooked in the classic manner in fresh cream and white wine and seasoned with Cognac, green pepper, dill and nutmeg. Serve it with tagliatelle or pappardelle and a glass of well-chilled Silvaner and enjoy this top-quality dish.
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Sold by: Alois Dallmayr KG, Dienerstrasse 14, 80331 Munich, Germany
Note: this product contains sulphites.